Food Menu

• *Sample Menu* 

Basket of Breads

Whipped butter

£6.50

Starters

Irish Seafood Chowder

Guinness wheaten

£7.85 | £15.00

Chicken Liver & Brandy Pâté

Cumberland sauce, mixed leaves, toasted brioche

£7.50

Potato & Leek Soup

Seeded roll, whipped butter

£6.95

Salt & Chilli Chicken

Peppers, onions, soya glaze

£7.95

Pressed Ham Hock Terrine

Piccalilli, sourdough toast

£7.25

Mains

Granny's Beef Mince & Vegetable Stew

£17.85

Cheddar & Thyme Pork Sausage

Buttered mash, onion gravy

£17.75

Irish Gammon Steak

Double fried egg, chunky chips

£17.50

Irish Gammon Steak

Wholegrain mustard mash topping, mushy peas

£20.95

Chicken, Ham & Leek Pie

All-butter pastry lid, mushy peas

£18.75

Beer Battered Fish & Chips

Tartare sauce

£19.75

Minute Steak Sandwich

Caramelised onion, rocket, salt chilli fries

£20.95

Beef Burger

Dressed bun, bacon, cheese, relish, chunky chips

£19.75

Bang Bang Chicken

Sticky chilli slaw, sweet chilli glaxe, satay sauce

£19.50

Green Lentil Vegetable & Sweet Potato Cottage Pie

£18.50

Chicken supreme

Garlic & herb, sable potatoes, mushroom cream

£19.75

Sides

Chunky Chips

£4.75

Champ

£4.95

Koffman Fries

£4.75

Caesar Dressed Gem Leaves, Croutons

£5.00

Crushed Carrot & Parsnip

£4.95

Mushy Peas

£4.75

Please inform your server of any allergies or dietary requirements. Careful precautions are taken when preparing dishes, however, the risk for cross contamination is always present.

10% discretionary service charge on tables of 6 or more people.