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Book To...
Stay
Leisure
Dine
golf

Residents Menu


Basket of Breads

Whipped butter

£6.50

Starters

Atlantic Coast Seafood Chowder

Guinness wheaten, whipped butter

£7.85 | £15.00

Chicken Liver & Brandy Pâté

Cumberland sauce, mixed leaves, toasted brioche

£7.50

Potato & Leek Soup

Seeded roll, whipped butter

£6.95

Salt & Chilli Chicken Strips

Peppers, onions, soya glaze

£7.95

Pressed Ham Hock Terrine

Piccalilli, sourdough toast

£7.25

Mains

Granny's Beef Mince, Potato & Vegetable Stew

£17.85

Cheddar & Thyme Pork Sausage

Buttered mash, red wine & onion gravy

£17.75

Irish Gammon Steak

Double fried egg, chunky chips

£17.50

Gamekeeper's Pie

Wholegrain mustard mash topping, mushy peas

£19.95

Chicken, Ham & Leek Pie

All-butter pastry lid, mushy peas

£18.75

Beer Battered Fish & Chips

Tartare sauce, lemon wedge

£19.75

Minute Steak Sandwich

Caramelised onion, rocket salad, salt chilli fries

£19.95

Ground Beef Burger

Dressed bun, bacon, cheese, relish, chunky chips

£19.75

Bang Bang Chicken

Sticky chilli slaw, sweet chilli glaze, satay sauce

£19.50

Green Lentil, Vegetable & Sweet Potato Cottage Pie

£18.50

Chicken supreme

Garlic & herb sablé potatoes, wild mushroom cream

£19.75

Sides

Chunky Chips

£4.75

Champ

£4.95

Koffman Fries

£4.75

Caesar Dressed Gem Leaves, Croutons

£5.00

Crushed Carrot & Parsnip

£4.95

Mushy Peas

£4.75

Please inform your server of any allergies or dietary requirements. Careful precautions are taken when preparing dishes, however, the risk for cross contamination is always present.

10% discretionary service charge on tables of 6 or more people.

Galgorm
Roe Valley Resort
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