Residents Menu

Nibbles

Bread & Whipped Butter (V) 

£2.90

Smoked Almonds (V/VE) 

£5.50

Naturalia Olives (V/VE) 

£5.50

Charcuterie Platter & Breads

(To Share, minimum 2 people)

£8.50pp

Starters

Roast Bell Pepper & Plum Tomato Soup (V) 

Bread, whipped butter

Wild Mushroom & Caprino Arancini (V)

Roast garlic & lemon dip

Steamed Mussels

Spring onion, white wine, chilli & cream, Guinness wheaten bread, whipped butter

Starter | Main

Chicken Liver & Brandy Pâté

Cumberland sauce, seasonal leaves, toasted sourdough

Deep Fried Breaded Brie (V)

Orange & redcurrant sauce, dressed green leaves

Spicy Chicken Wings

Celery Salt & Mint Yoghurt

Starter | Main 

Clonakilty Black Pudding & Cured Pork Bon Bon

Pickled apple, apple gel

Salads

Cold Water Prawn & Smoked Salmon Salad

Sauce Marie Rose

Starter | Main

Coach House Caesar Salad

Baby gem, hen egg, sourdough croutons, creamy Caesar dressing, parmesan, crispy bacon

Starter | Main

Plum Tomato, Mozzarella & Basil Salad

Starter | Main 

Beetroot & Goat's Cheese (V)

Watercress & pickled shallot salad, candied walnuts

Starter | Main

(Add to any Salad)

Steamed Chicken

Starter | Main

Mains

24 Hour Cooked Beef Cheek

Creamy champ, root vegetables, onion gravy

Roast Breast of Chicken

Sage & onion stuffing, buttery colcannon, fine beans, bacon lardons, onion gravy

Beef Burger

Crispy bacon, mature cheddar, salad, brioche bun, triple cooked chips, Café de Paris mayonnaise

Pan Fried Cod Fillet

Confit baby potatoes, wilted greens, parsley & caper butter

Coach House Traditional Haddock & Chips

Chunky tartare sauce, mushy peas, hand cut chips

Spinach & Garden Pea Linguine (V)

Wilted baby spinach, peas, extra virgin olive oil, house salad, soft herbs

Pan Fried Duck Breast

Wholegrain mustard & goat's cheese mash, tenderstem broccoli, blackberry jus

Ratatouille & Baby Potato Bake (V/VE)

Mediterranean vegetables, tomato & garlic, crispy baby potato topping, house salad

Grilled 10oz Sirloin or Ribeye Steak

Baked tomato & garlic, watercress & shallot salad, green peppercorn & brandy sauce

(Supplement £5.00)

Charred Sugar Pit Double Pork Chop

Apple & black pudding, crushed new potato, savoy cabbage, Calvados jus

Cock & Bull 

Grilled sirloin & chicken breast, creamy peppercorn sauce, tomato & cress, skinny fries

Aubergine & Bell Pepper Curry (V/VE)

Roast aubergine & bell pepper, Indian curry sauce, steamed rice

Wild Mushroom & Confit Garlic Risotto (V/VE)

House salad

Sides

Triple Cooked Chips

£5.50

Champ

£5.50

Skinny Fries

£5.50

Colcannon

£5.50

Wilted Greens

£5.50

Onion Rings

£5.50

Tenderstem Broccoli

£5.50

Coach House Salad

£5.50

Sauces

Green Peppercorn & Brandy

£3.00

Parsley & Caper Butter

£3.00

Calvados Jus

£3.00

Onion Gravy

£3.00

Café de Paris Mayonnaise

£3.00

Please inform your server of any allergies or dietary requirements. Careful precautions are taken when preparing dishes, however, the risk for cross contamination is always present.

10% discretionary service charge on tables of 6 or more people.