December Dining at Fratelli

Starters

Game Terrine

Cumberland sauce, semi-sundried tomatoes & watercress, toasted focaccia

Pulled Slow Cooked Gammon & Smoked Chicken Salad

Garlic croutons

Fratelli Cold Water Prawn Cocktail

Wheaten bread, whipped butter

Whipped Goat's Cheese & Beetroot Salad

Candied walnuts

Cream of Potato & Leek Soup

Soft herb oil, sourdough, bread, butter

Mains

Roast Stuffed Turkey & Glazed Gammon

Pigs in blankets, pan gravy

Roast Cod

Parsley & lamb gnocchi, tomato sauce

Grilled 10oz Sirloin Steak

Oven baked plum tomatoes & watercress, triple cooked chips, green peppercorn sauce

Roast Rump of Lamb

Confit carrot, caper & mint sauce

Root Vegetable & Mixed Nut Wellington

Shallot & red wine jus

(Served with winter vegetables, roast & creamed potatoes)

Desserts

Steamed Christmas Pudding

Calvados ice cream, brandy butter sauce

Classic Tiramisu

Vanilla & Blueberry Panna Cotta

Italian Cheese Board

Tea | Coffee & Mince Pies

Please inform your server of any allergies or dietary requirements. Careful precautions are taken when preparing dishes, however, the risk for cross contamination is always present. Vegetable oil used has been produced from genetically modified sources.

10% discretionary service charge on tables of 6 or more people.