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Christmas Day Dining at Fratelli


Served Christmas Day | 25th December from 12pm-4pm

Five Courses Adults | £180.00 Kids | £50.00

Amuse Bouche

Sun-dried Tomato & Guacamole Tartlet

Starters

Smoked Seafood Mousse

Winter salad, toasted brioche

Slow Cooked Chicken & Spring Onion Terrine

Plum chutney, sourdough toast

Deep Fried Camembert Cheese

Cumberland sauce, dressed leaves

Butternut Squash & Bell Pepper Soup (VE)

Chive croutons

Citrus & Pomegranate Salad (VE)

Candied hazelnuts, poppyseed dressing

Sorbet

Sparkling Champagne & Rose Blossom Sorbet, Crystalised Lemon Balm

Mains

Roast Turkey Breast & Glazed Gammon

Sage & onion stuffing, chipolatas, pan gravy, cranberry sauce

Roast Salmon

Spring onion & tomato gnocchi, lobster sauce

Chargrilled Fillet Steak

Seared foie gras, Calvados jus

Pan Roast Rack of Lamb

Lemon & rosemary crust, redcurrant jus

Root Vegetable & Mixed Nut Wellington (VE)

Red onion gravy

(Served with Seasonal Vegetables, Thyme & Garlic Roast Potatoes, Creamed Potatoes)

Desserts

Steamed Christmas Pudding (VE)

Cinnamon shortbread, vanilla ice cream, brandy butter sauce

Dark Chocolate & Rum Truffle Cake

Chilli orange & pink grapefruit

Christmas Trifle

Amaretti biscuit

Warm Italian Almond Cake

Lemon meringue ice cream

Tea or Coffee & Mince Pies

Please inform your server of any allergies or dietary requirements. Careful precautions are taken when preparing dishes, however, the risk for cross contamination is always present. Vegetable oil used has been produced from genetically modified sources. 10% discretionary service charge on tables of 6 or more people.

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